chickpeas

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Whole Roasted Spiced Cauliflower

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I recently ate at Laser Wolf, an Israeli restaurant in Williamsburg, Brooklyn and their Shawarma Spiced Cauliflower entree was out of bounds! It inspired me to make a copy-cat version and this is what I came up with. No doubt different from what I enjoyed at Laser Wolf, yet quite delicious in its own right.

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Spiced Roasted Chickpeas

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Roasted chickpeas are always on hand in my house, as they add flavor, texture and good nutrition (hello fiber and plant-based protein) to so many dishes. I particularly like this shawarma-spiced option, as this spice blend is rich with earthy, warming and sweet-spiced notes.

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Moroccan Quinoa Veggie Bowl

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I can eat this dish for any meal, any day of the week. It contains the perfect combination of ingredients in my opinion--roasted cauliflower, sweet potato and red onion along with quinoa, kale and chickpeas. All brought together in a pan sautéed with olive oil spiced with garlic, cinnamon, coriander, cumin and ginger.⁠

 

More than just recipes.

 

As a fervent believer in the unifying power of food, I'm excited to share with you not just recipes, but entire experiences. Every month, I’ll bring you a complete guide to hosting, including tips, equipment and serving recommendations, and links to my favorite dishes.